MEET OUR TEAM
Management - Front-of-House Team:
Allow us to introduce you to the driving force behind our success - Manager Aleksander. The captain who keeps our ship sailing smoothly. Committed to delivering unparalleled service, Aleksander ensures that our customers or clients receive an exceptional experience.
Your dining experience is not just about the food—it's about the seamless service and warm hospitality provided by our front-of-house team. From the moment you step through our doors, our attentive manager, servers, and hosts, are here to make your visit memorable.
Tamta Tuchashvili
Sous-Chef
Meet the Culinary Maestros Behind the Barbatus restaurant!
We believe that great food is a result of passion, skill, and a touch of culinary magic. Our dedicated team of culinary professionals brings a wealth of experience and creativity to your dining experience.
Chef Nodo is orchestrating the flavors in our kitchen. With his culinary expertise and innovative approach, every dish reflects our commitment to culinary excellence.
Assisting Chef Nodo are our talented Cooks, each bringing a unique flair to the kitchen. Their collective dedication ensures that every plate leaving our kitchen is a culinary work of art.
The Dream Team: Our Waiters
Now, let's talk about the stars of your dining experience— our fantastic waiters. With a flair for hospitality and a passion for making your meal memorable, our waiters are the heartbeat of our service. They're not just serving plates; they are crafting experiences that linger on your taste buds and in your memory.
The Barbatus Family:
Beyond titles and roles, we are a family of food enthusiasts dedicated to providing you with an exceptional culinary journey. We share a common goal: to make your visit to Barbatus a delightful and memorable experience.
We invite you to get to know our culinary family and look forward to welcoming you to our table.
Our Team
Inga
Anjela
Guguli